Premium Kenyan Herbs for UK Kitchens
Harvested to order. Shipped three times a week. Full traceability. 7–10 day shelf life.
We deliver world-class quality through integrated partnerships and uncompromising standards.
Maximum freshness with 72-hour harvest-to-delivery timeline
Full compliance with UK food safety and quality regulations
Temperature-controlled logistics from farm to kitchen
Consistent availability across all seasons
From the highlands of Kenya to your kitchen, discover our range of premium herbs.
Trusted by the UK's finest hospitality establishments and foodservice professionals.
Enhance guest experience with reliable, premium herbs that elevate every dish.
From Michelin-starred to upscale dining, we supply the quality you demand.
Direct from farm, retail-approved quality for foodservice buyers.
Direct access to 113,804 UK hospitality sites through our Boost partnership